orders will be available for pick up Wednesday, November 25th at Harvest Market located at 1230 Camp Road.
email orders to jennifer@harvestcateringcharleston.com
please include your name and cell phone number with your order
deadline for orders Thursday, November 19th at 5:00 pm
Thanksgiving Offerings
$350 | serves 8 **please no substitutions
Thanksgiving Dinner
$350 | serves 8 **please no substitutions
Brined and Roasted Turkey (gf)
12–15 lb. turkey, sliced off the bone in herb jus for easy reheating
Savory Leek & Herb Dressing
house-made focaccia
turkey shallot gravy (gf)
the best Mashed Potatoes (gf)
orange Scented Cranberry sauce (gf)
___
$40 each
a la carte items | serves 8
$40 each
Whipped Sweet Potatoes (gf)
candied pecan praline topping
Creamy Shells and Cheese
cooper sharp cheddar & whole-grain mustard cream
Bacon Braised Collard Greens (gf)
mini bottle of house pepper vinegar
Green bean casserole
haricots verts, wild mushroom béchamel & crispy vidalia onions
Stuffed Acorn Squash (gf/vegan)
wild rice, apples, currants & pecans
Thyme Charred Brussels Sprouts (gf)
Cornbread casserole
Gruyère Potato & Fennel Gratin (gf)
breakfast casserole (gf)
sausage, cheddar, chive
$10
/
pint
Extra Turkey Shallot Gravy (gf)
$10
/
pint
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$50 each
Desserts | Serves 8
$50 each
*contains nuts
Gluten Free Carrot Cake
cream cheese frosting
*contains nuts
Chocolate-peanut butter pie
with local honey
Apple galette
with cinnamon creme Anglaise
goat cheese Cheesecake
fig compote